|Sushi 101 Workshop|
Saturday, June 26th 2010 from 12 to 2pm $55 per person (tax included)
Please contact us for questions or to reserve a space!
1) A traditional Japanese citrus, used almost exclusively for its aromatic rind. Yuzu has an aroma that's distinct from lemons, limes, or any other Western citrus fruit.
2) Offers inventive food and an extensive collection of sake and Japanese microbrews in sophisticated yet comfortable surroundings.
At Yuzu, we embrace fusion but reject confusion. Our cuisine takes from both the Japanese and French traditions; we offer a broad selection of flavors that work together to create synergy on the palate. Whether it's a creative tartare or sashimi enjoyed with one of our specially designed sake flights, or a light starter like unagi tempura salad paired with one of our microbrews, the gustatory experience we offer will delight.
Catering and Sushi Workshops are available!!!